Greek Feta and Yoghurt Dip
Looking for an easy, tasty dip to impress your friends? Here you go!
Greek Feta and Yoghurt Dip
Yield – 1L
250g fetta cheese (crumbled)
250g ricotta cheese
20mL (2 Tbsp) olive oil
30g (3 cloves) garlic
36g lemon juice
1g (¼ tsp) cayenne pepper
185g (¾ cup) Greek-style yoghurt
Puree all ingredients until smooth and Enjoy!
Recipe – Greek fetta and Yoghurt Dip
Yield – 1L
250g fetta cheese (crumbled)
250g ricotta cheese
20mL (2 Tbsp) olive oil
30g (3 cloves) garlic
36g lemon juice
1g (¼ tsp) cayenne pepper
185g (¾ cup) Greek-style yoghurt
Puree all ingredients until smooth and enjoy!





